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Wine For Thanksgiving Dinner

October 12, 2015

We celebrated our Thanksgiving early this year, with our family, friends,and staff, so on whichever day you are celebrating with your family or friends, we wish you Happy Thanksgiving!
Our turkey was roasted in the Wood-Fired oven (this is the new Millstone Winery tradition) and everyone brought a dish. Potatoes, brussel sprouts,stuffing, my new favorite cream corn, cranberry sauce,pumpkin pie etc. We paired this with the 2014 Pinot Gris, and it was unreal!
We are Thankful for our great harvest this year, and everyone that worked hard to get us there. A big thanks goes to all of our volunteers.



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